WebDec 8, 2024 · Preheat the oven to 350° F. Line two sheet pans with parchment paper. To fill and mold the cookies, take a piece of dough about the size of a walnut (1 ounce), squeezing and shaping into a rough ball. … WebDec 11, 2024 · Dough. ¾ cup soft shortening. 1 cup sugar. 2 eggs. ½ teaspoon flavoring (vanilla or lemon or a combination of the two) 2½ cups sifted flour. 1 teaspoon baking powder
Date Cookies - Platter Talk
WebMix shortening, sugar, and eggs thoroughly. Stir in water and vanilla. Add the flour, salt, soda, and cinnamon; mix well. Drop by teaspoons on ungreased sheet. Place a teaspoon of the date filling on top of the dropped dough and then a tiny bit of dough on top of the filling. Bake till lightly browned and done in a 375 degree oven for 8-10 minutes. WebMar 31, 2024 · 3 - Assembly. Work half of the dough on a work surface. (Add a little water if necessary, if the dough cracks too much). Shape the dough into a ball with your hands, about 25 cm long. sharko foot condition
Date Bars Recipe - BettyCrocker.com
WebTo shape the cookies: Divide the dough in half. Working with one half at a time, roll the dough into a 9" x 12", 1/4"-thick rectangle on a lightly floured piece of parchment or waxed paper. Spread half the filling (date or cranberry) over the entire surface of the dough. Using the paper to help you, roll the dough from the long edge into a log. WebJul 16, 2024 · For the Date Filling: 2 cups chopped dates (about 1 pound) 3/4 cup granulated sugar 3/4 cup water 1 teaspoon pure vanilla extract 1/2 cup chopped pecans For the Topping: 1/2 cup milk, or as needed 1/2 cup granulated sugar, or as needed For the Optional Vanilla Glaze: 1 1/2 cups confectioners' sugar 1 tablespoon unsalted butter, … WebSep 1, 2024 · For the filling: 4 ounces dried pitted dates, chopped 3 fluid ounces water 1/8 cup sugar For the cookie batter: 1/4 cup (60g) butter, at room temperature 1/2 cup (100g) soft light brown sugar, packed 1 large free range egg yolk, freeze the white for another use 2 TBS warm water 1/2 tsp vanilla 1 cup (140g) plain all purpose flour sharko foot photos